Tyrrell ECA hosts Local Foods Contest at Scuppernong River Festival

Published 7:58 am Friday, October 22, 2021

By Staff Reports

local foods
Nan Liverman, Tyrrell ECA county council president. Courtesy Tyrrell Extension
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The Tyrrell County Extension & Community Association (ECA) held its annual Local Foods Contest during the Scuppernong River Festival.

Forty-six entries ranged from salsa, to canned fruit to wine and so much more. Blue ribbons were awarded in each category. The overall grand winner was Hollie Wilson with her pickled vegetable medley.

For information on safely preserving foods, contact Dee Furlough at Tyrrell County Cooperative Extension at 252-796-1581.

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